Crafted with precision, Impulse Coffee's Instant Mocha Coffee is sourced from renowned coffee plantations of Chikmagalur, Karnataka. With a combination of 98% Arabica and 2% Robusta coffee beans, it has a high-flavor intensity dark roast level complemented by musky, earthy notes and a decadent chocolaty aftertaste. Its versatility allows you to savor its rich flavor profile in your preferred temperature, hot or cold, making it a delightful choice year-round.
What makes it the best instant mocha coffee?
It’s keto-friendly, gluten-free and vegan. Which means you don’t have to compromise on taste while being on your diet.
Simply add 2 tsps of Impulse Coffees to 110ml of milk/water. Tastes equally delicious when served hot or cold. Sweetener optional.
Ingredients
1. Impulse Coffee’s instant mocha coffee
2. Milk of choice or water
3. Coffee mug
For Hot Coffee:
1.Heat water or your milk of choice to your desired temperature.
2. In a mug or cup, add two spoonfuls of Mocha Pe Chauka coffee powder and stir until it’s fully dissolved.
3. Adjust the taste to your liking. Add more coffee powder for a stronger flavor.
4. Customise your coffee with cream, or sweetener. You can also add toppings such as whipped cream or chocolate shavings.
For Cold Coffee:
1.Add ice cubes to a glass or mug.
2.Fill the glass with cold milk of your choice or water.
3.Stir well to combine the coffee mixture with milk/water.
4.Sweeten your cold coffee with sugar, syrup or a sugar substitute if desired.
Balanced Blend: Experience the perfect harmony of 98% Arabica and 2% Robusta beans, expertly blended to deliver a rich and robust coffee experience. Each sip provides you with musky, earthy notes and a luxurious chocolaty aftertaste.
USDA certified: Our Instant mocha coffee powder is USDA certified, guaranteeing it meets rigorous standards of organic production. This certification ensures that the coffee beans used in our blend are grown and proceeded without the use of synthetic pesticides, herbicides or fertilisers. By choosing our coffee you will also be supporting environmentally-friendly and sustainable agricultural practices.
Preserved Freshness: Through a meticulous freeze-drying process, Mocha Pe Chauka Premium Instant Coffee preserves the natural flavors and aromas of the beans.
Dark roast: Our instant coffee powder is meticulously roasted to a dark roast level, unlocking the full depth of flavor inherent in the beans.
Ethically sourced from Chikmagalur: Nestled in the picturesque landscapes of Chikmagalur, Karnataka, our coffee beans are sourced from this renowned coffee-growing region known for its exceptional quality. The fertile soil and favorable climate of Chikmagalur impart distinctive characteristics to our coffee, capturing the essence of its origins.
1. Can I use Mocha instant coffee powder in recipes or baking?
Absolutely! Our coffee powder can be used to enhance the flavor of various recipes, including desserts, smoothies, and baked goods, adding a rich coffee essence to your creations.
2. Is Mocha Pe Chauka coffee suitable for individuals with caffeine sensitivity?
Our coffee contains caffeine, so individuals with caffeine sensitivity should consume it in moderation.
3. Who should drink mocha coffee?
Individuals who are looking for a slight coffee taste and the kick of caffeine without the bitter taste should opt for our instant mocha coffee. Since mocha is chocolate flavoured coffee, the sweetness of chocolate balances the bitterness of coffee.